A05Catégorie · précision supplémentaire requiseActuelle

Other bacterial foodborne intoxications, not elsewhere classified

HiérarchieA00-A09 · A05

Instructions du code

Excludes 1
  • Clostridium difficile foodborne intoxication and infection (A04.7-)
  • Escherichia coli infection (A04.0-A04.4)
  • listeriosis (A32.-)
  • salmonella foodborne intoxication and infection (A02.-)
  • toxic effect of noxious foodstuffs (T61-T62)

Instructions des niveaux supérieurs

Chapitres 1 · Certain infectious and parasitic diseases (A00-B99)

Includes

diseases generally recognized as communicable or transmissible

Excludes 2
  • carrier or suspected carrier of infectious disease (Z22.-)
  • certain localized infections - see body system-related chapters
  • infectious and parasitic diseases complicating pregnancy, childbirth and the puerperium (O98.-)
  • infectious and parasitic diseases specific to the perinatal period (P35-P39)
  • influenza and other acute respiratory infections (J00-J22)
Use additional code

code to identify resistance to antimicrobial drugs (Z16.-)

Codes plus précis

Édition des codes